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Ceremonial Grade Latte Matcha

Ceremonial Grade Latte Matcha

Why Latte Matcha

Our Latte Matcha is crafted specifically for one purpose: the perfect matcha latte.

Made from 100% first-harvest Japanese matcha, this blend is designed to deliver a smooth, creamy, and bold flavor that pairs seamlessly with milk—without getting lost or bitter. It offers the richness of ceremonial-grade matcha with the strength and versatility needed for everyday latte drinking.

Best for daily matcha lattes, barista-style drinks, and easy at-home preparation.

This is the matcha trusted by baristas and used in some of the most popular matcha cafés—now designed for your home ritual.

Taste & Experience

  • Flavor: mild, sweet, balanced
  • Aroma: sweet, soft, vanilla-like
  • Mouthfeel: creamy · smooth · full
  • Finish: sweet, clean, light

  • Sweetness: ●●●●○
  • Bitterness: ●●○○○
  • Intensity: ●●●○○
  • Caffeine: ●●●○○
  • Depth: ●●○○○

Cultivar & Origin | Japan Blend

Rather than relying on a single cultivar, we blend select Japanese tea leaves to create a matcha that performs exceptionally well in lattes.

Our Latte Matcha features a balanced combination of Yabukita—known for its clean, classic matcha flavor—and Saemidori, prized for its natural sweetness, vibrant color, and smooth finish. Together, these cultivars create a matcha that is bold enough to complement milk while remaining smooth and easy to drink.

We work closely with multi-generational Japanese tea farmers to ensure consistency, quality, and freshness in every batch.

  • Region: Japan
  • Cultivars: Yabukita + Saemidori
  • Farming: shade-grown, first harvest
  • Processing: steamed → dried → stone-ground

Benefits of Latte Matcha

Clean, steady energy

Provides sustained energy from natural caffeine, balanced with L-theanine—ideal for replacing coffee without the crash.

Supports focus throughout the day

Helps maintain clarity and productivity, especially during long workdays or busy routines.

Versatile and easy to prepare

Designed to blend effortlessly into lattes, making it simple to maintain a daily matcha habit.

Antioxidant-rich daily option

Contains naturally occurring compounds that support overall wellness.

Built for consistency and value

Each bag provides up to 60 servings—making it a practical, high-quality everyday choice.

How to Use

The Perfect Latte

  • Add matcha to 2–3 oz hot or cold water
  • Froth or whisk until smooth
  • Pour over 5 oz (or more) of your favorite milk
  • Add ice or sweetener as desired

Who It’s For

  • Daily matcha latte drinkers
  • Coffee switchers looking for a smoother alternative
  • Home baristas and café lovers
  • Anyone looking for an easy, high-quality matcha routine
Select Servings
From $17.15

Original: $49.00

-65%
Ceremonial Grade Latte Matcha

$49.00

$17.15
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Description

Why Latte Matcha

Our Latte Matcha is crafted specifically for one purpose: the perfect matcha latte.

Made from 100% first-harvest Japanese matcha, this blend is designed to deliver a smooth, creamy, and bold flavor that pairs seamlessly with milk—without getting lost or bitter. It offers the richness of ceremonial-grade matcha with the strength and versatility needed for everyday latte drinking.

Best for daily matcha lattes, barista-style drinks, and easy at-home preparation.

This is the matcha trusted by baristas and used in some of the most popular matcha cafés—now designed for your home ritual.

Taste & Experience

  • Flavor: mild, sweet, balanced
  • Aroma: sweet, soft, vanilla-like
  • Mouthfeel: creamy · smooth · full
  • Finish: sweet, clean, light

  • Sweetness: ●●●●○
  • Bitterness: ●●○○○
  • Intensity: ●●●○○
  • Caffeine: ●●●○○
  • Depth: ●●○○○

Cultivar & Origin | Japan Blend

Rather than relying on a single cultivar, we blend select Japanese tea leaves to create a matcha that performs exceptionally well in lattes.

Our Latte Matcha features a balanced combination of Yabukita—known for its clean, classic matcha flavor—and Saemidori, prized for its natural sweetness, vibrant color, and smooth finish. Together, these cultivars create a matcha that is bold enough to complement milk while remaining smooth and easy to drink.

We work closely with multi-generational Japanese tea farmers to ensure consistency, quality, and freshness in every batch.

  • Region: Japan
  • Cultivars: Yabukita + Saemidori
  • Farming: shade-grown, first harvest
  • Processing: steamed → dried → stone-ground

Benefits of Latte Matcha

Clean, steady energy

Provides sustained energy from natural caffeine, balanced with L-theanine—ideal for replacing coffee without the crash.

Supports focus throughout the day

Helps maintain clarity and productivity, especially during long workdays or busy routines.

Versatile and easy to prepare

Designed to blend effortlessly into lattes, making it simple to maintain a daily matcha habit.

Antioxidant-rich daily option

Contains naturally occurring compounds that support overall wellness.

Built for consistency and value

Each bag provides up to 60 servings—making it a practical, high-quality everyday choice.

How to Use

The Perfect Latte

  • Add matcha to 2–3 oz hot or cold water
  • Froth or whisk until smooth
  • Pour over 5 oz (or more) of your favorite milk
  • Add ice or sweetener as desired

Who It’s For

  • Daily matcha latte drinkers
  • Coffee switchers looking for a smoother alternative
  • Home baristas and café lovers
  • Anyone looking for an easy, high-quality matcha routine
Ceremonial Grade Latte Matcha | Matcha